Appellation: DOCG
Varietal: 100 % Sangiovese.
Vineyard’s age: 17 years
Wine-making: Pre-soaking at a cold temperature for three days; pump-overs following the density and the temperature under computer control.
Aging: 36 Months in French tonneaux (500lt).
Bottle refinement: 12 Months.
Production: 5000 Bottles.
Time of Release: After 6 years from the harvest, in April.
Organoleptic Characteristics: Colour deep red ruby.
Perfume: Bouquet intense and complete, with ethereal aroma of the aging wood.
Taste: Full bodied very beautifuly tannic, smooth and powerful with strong and precise character. Dark chocolate, rich cherry, porcini mushrooms and a hint of coffee in this fantastic wine.
Wines Brunello di Montalcino Riserva Andretta
